August Recipe of the Month: BLT APPETIZERS
40 cherry tomatoes
6 slices of bacon, cooked and chopped
2 cups chopped lettuce
2 – 3 tablespoons mayonnaise
1/2 teaspoon salt
1/4 teaspoon fresh ground black pepper
Slice thin slice off top of each cherry tomato. With a sharp knife gently separate the tomato membranes from shell. Scoop out the insides of tomatoes using the 1/2 teaspoon on a set of measuring spoons. In a medium sized bowl, mix together remaining ingredients. Stuff each tomato with the mixture