NUT CRUSTED HADDOCK
Baked in a Macadamia and Almond nut breading,
finished with a honey orange drizzle.
13.99
PRIME RIB
Seasoned and slowly roasted to perfection,
served with oven roasted red bliss potatoes.
13.99
14 oz. Captain’s Cut 15.99
LOBSTER CASSEROLE
Lazyman’s style with butter & our savory
seafood stuffing.
16.99
SIRLOIN STEAK PORTABELLO
10 oz. grilled steak, with grilled portabello
served with a bleu cheese butter and oven roasted
red bliss potatoes.
15.99
ORIENTAL GRILLED SCALLOPS
Fresh Day Boat Scallops grilled with vegetable,
sesame garlic glaze and tossed with noodles.
13.99
ROAST SLICED HAM
with cranberry raisin sauce and oven roasted
red bliss potatoes.
12.99 |