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In our thirty four years of "Cape Cod Cooking,"
the Hearth 'n Kettle family has strived to create a wholesome and hearty
cooking style which is a mixture of original and traditional recipes.
 All our restaurants are serving Cape Cod Fresh breakfast, lunch and dinner for your dining convenience:
- Trained Chefs: Each with an average of 9.65 years experience who make over 1,000 Hearth 'n Kettle recipes from scratch
- Daily Deliveries of fresh produce, seafood and baked goods
- Our Concern for your health: We use healthy ingredients including Trans Fat-Free frying oil (our choice since May 2006)
- Familiar Faces: Employee turnover is 29% lower than the national average, so chances are you’ll know your server!
- Organic Chicken, Salmon, and Salad are now available
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