St Patrick’s Day Boiled Dinner
An Irish Tradition

Monday, March 17, 2003
served from noon ’ til closing

Fresh Red Corned Beef & Fresh Cabbage & Carrots
Boiled Bliss Potatoes & Whole Baby Beets
Irish Soda Bread

$9.99

Full menu and regular specials also available.

Special Dessert
Irish Cream Mousse CakeŠ$3.99

All entrees are complete with vegetable, fresh H ’n K Bakery bread and choice of potato.

*Does not include beverage.